Today we are scheduled to receive our wonderful box of local, organic goodies from Farm Fresh to You! Here is our menu for the week, including a new recipe for turnips, which I've admittedly never cooked with. Exciting!
The Goods
Saturday: (lettuce, tomatoes, fingerling potatoes, apples)
Grilled lemon garlic chicken
Sunday: (turnips)
Herb crusted pork tenderloin
Monday: (pears)
B) Autumn Oats
Because Mondays are so long and I don't get home until about 8:45 pm, dinner typically isn't planned and is usually an egg white scramble.
Tuesday: (chard)
White bean and Swiss chard soup
Wednesday: (pears, lettuce, tomatoes and peppers for salsa)
B) Autumn Oats
D) Southwestern chicken salad w/ homemade salsa
Thursday: (bell peppers)
Windy City Pie
Friday:
Date night!
2 Bartlett pears
2 Gold Delicious apples
1 cantaloupe
1 bunch turnips
1 bunch chard
1 lb heirloom tomatoes
1 lb fingerling potatoes
1 bunch green leaf lettuce
2 bell peppers, mixed colors
mixed hot peppers2 Gold Delicious apples
1 cantaloupe
1 bunch turnips
1 bunch chard
1 lb heirloom tomatoes
1 lb fingerling potatoes
1 bunch green leaf lettuce
2 bell peppers, mixed colors
Plan of Action
Saturday: (lettuce, tomatoes, fingerling potatoes, apples)
Grilled lemon garlic chicken
Tossed salad with heirloom tomatoes
Roasted fingerling potatoesSunday: (turnips)
Herb crusted pork tenderloin
Monday: (pears)
B) Autumn Oats
Because Mondays are so long and I don't get home until about 8:45 pm, dinner typically isn't planned and is usually an egg white scramble.
Tuesday: (chard)
White bean and Swiss chard soup
Wednesday: (pears, lettuce, tomatoes and peppers for salsa)
B) Autumn Oats
D) Southwestern chicken salad w/ homemade salsa
Thursday: (bell peppers)
Windy City Pie
Friday:
Date night!
image/wanigan
1 comment:
wow! sounds super yummy! i love these delivery things that are so huge now. i can't wait to try one out. :-)
ps. i am very impressed by your organization for a whole week of meals!
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